Gaggan Bangkok

July 5, 2018
IMG_3600 Going crazy and ready for the dinner...
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IMG_3601 Food description and comments by Di, who acts cool here...
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IMG_4702 Our Tasting Menu...
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IMG_3603 Japanese white peach - texture of marshmallow and ice - yuzu jelly
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IMG_3604 Yogurt explosion - with chana masala and black pepper - like an egg yolk with a membrane and then explosion
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IMG_3605 Lick it up - play song - chili, foie gras, green pea, mango/yuzu???, curry - SMART IDEA - sets precedent
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IMG_3607 Lick it up...
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IMG_3606 Lick it up... and totally immersed in it!
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IMG_3611 Lick it up...
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IMG_3608 Lick it up... and totally immersed in it!
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IMG_3612 Cheese - goat, parm cracker??? - delicious and unctuous
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IMG_3613 Eggplant cookie - like oreo, green eggplant skin powder (looks like matcha) - like an eggplant meringue
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IMG_3614 Eggplant cookie
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IMG_3616 Charcoal TAN???? - samosa channa - grey stuff delicious - crunchy yet delicate - and HOT (i.e. like a charcoal)
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IMG_3617 Samosa channa
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IMG_3615 Rice (idly experience) - spongy and grated coconut
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IMG_3618 INDIAN PLATES ALL TOGETHER
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IMG_3620 Egg - fried potato string nest, chili jam, cocoa butter eggshell, cold liquid curry
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IMG_3621 INDIAN PLATES ALL TOGETHER - 5 regions of Indian cuisine
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IMG_3623 Mushroom pav - mushroom baos - nice texture, bit salty, pretzel bread??? with mushroom interior
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